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Implementasi Standard Operating Procedure Pelayanan Pramusaji Order Taker Di …
Ariyanti, Ni Nyoman
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ISBN/ISSN
17.1.3.1.125
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808,068
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17.1.3.1.125
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Kualitas Pelayanan Pramusaji Di Rock Bar Ayana Resort And Spa, Bali
Sudiastuti, Made Ida Yuli
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ISBN/ISSN
17.1.3.1.096
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-
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808,068
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17.1.3.1.096
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Kualitas Pelayanan Pramusaji Flippas Restaurant Di Finns Beach Club
Asthityana, Celza Ayu
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ISBN/ISSN
17.1.3.1.123
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808,068
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17.1.3.1.123
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Kualitas Kastengel Dengan Campuran Tepung Ampas Tahu
Kepakisan, Gusti Agung Indah Mutiara
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ISBN/ISSN
17.1.3.1.121
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17.1.3.1.121
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Implementasi Standard Operational Procedures (Sop) A'la Carte Breakfast Di Ga…
Suryanisha, Celzy Ayu
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ISBN/ISSN
17.1.3.1.122
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808,068
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17.1.3.1.122
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Penerapan Prosedur Pelayanan Pramusaji Pada Beach Club Di Como Uma Canggu Hotel
Mita, Ni Putu
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ISBN/ISSN
17.1.3.1.095
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808,068
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17.1.3.1.095
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Penerapan Hygine Dan Sanitasi Untuk Menjaga Kualitas Makanan Di Dapur Mercure…
Utami, Luh Gede Risma Febry
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ISBN/ISSN
17.1.3.1.094
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808,068
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17.1.3.1.094
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Strategi Penanganan Turnover Karyawan Di Double Six Luxury Hotel
Yani, Komang Debi
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ISBN/ISSN
17.1.3.1.092
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808,068
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17.1.3.1.092
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Prosedur Penanganan Keluhan Tamu Pada Seminyak Italian Food Di Hotel Double S…
Meliuwati, Ni Luh Putu
Edition
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ISBN/ISSN
17.1.3.1.093
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808,068
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ISBN/ISSN
17.1.3.1.093
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Analisis Prosedur Pelayanan Breakfast Pada Seminyak Italian Food Restaurant D…
Paramita, I Dewa Ayu Inggrid
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ISBN/ISSN
17.1.3.1.091
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808,068
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17.1.3.1.091
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Peranan Housekeeping Dalam Peningkatan Kualitas Pelayanan Tamu Di Hotel W Bali Seminyak
Kusuma, I Ketut Bayu Jaya
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Rasmita, Ni Kadek Gian
Pengaruh Pendidikan, Masa Kerja Dan Pelatihan Terhadap Produktivitas Kerja Pada Hotel The Oberoi Seminyak Bali
Mahabar, Riswanto
Pengaruh Motivasi Terhadap Kinerja Karyawan Di Aston Canggu Beach Resort
Putra, I Komang Edy Sunama
Pengaruh Advertising dan Discount Terhadap Minat Staycation Pada Masa Pandemic COVID-19 di Le Meridien Hotel Abu Dhabi
Pranata, I Nyoman Yudi
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