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Pengaruh Kompetensi Pramusaji Dan Kualitas Fasilitas Terhadap Kepuasan Tamu D…
Dewi, Ni Kadek Trisna
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19.2.1.1.379
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808,068 Dew-p
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19.2.1.1.379
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Pengaruh Gaji Dan Fasilitas Karyawan Terhadap Turn Over Intention Karyawan Ho…
Setyaningsih, Ni Komang NIK
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19.2.1.1.380
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808,068 Set-p
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19.2.1.1.380
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Pengaruh Produk, Harga, Lokasi dan Promosi Terhadap Keputusan Tamu menginap p…
Wulandari, Putu Rabeca Febriana
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19.2.1.1.381
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808,068 Wul-p
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19.2.1.1.381
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Pengaruh Kualitas Pelayanan Pramusaji Terhadap Kepuasan Tamu Pada Era New Nor…
Kandhi, Ni Putu Ratih Dyah Pradnya
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19.2.1.1.384
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808,068 Kan-p
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19.2.1.1.384
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Pemanfaatan Sosial Media Instagram Sebagai Sarana Promosi Dalam Meningkatkan …
Pariska, Ni Kadek Linda
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19.2.1.1.385
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808,068 Par-p
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19.2.1.1.385
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Pengaruh Kualitas Pelayanan Dan Fasilitas Terhadap Kepuasan Tamu Di The Jayak…
Milayanti, Ni Putu
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19.2.1.1.387
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808,068 Mil-p
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19.2.1.1.387
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Pengaruh Pelatihan Dan Pengalaman Kerja Terhadap Produktivitas Kerja Karyawan…
Ayuvira, Ni Wayan Anggita
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19.2.1.1.389
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808,068 Ayu-p
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19.2.1.1.389
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Pengaruh Kualitas Pelayanan Front Office Dalam Meningkatkan Kepuasan Tamu Di …
Ferniawati, Ni Luh
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19.2.1.1.390
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808,068 Fer-p
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19.2.1.1.390
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Pengaruh Kepemimpinan Dan Motivasi Terhadap Kinerja Karyawan Di Restaurant Ka…
Saputra, I Nyoman Yahudi
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ISBN/ISSN
19.2.1.1.394
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808,068 Sap-p
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19.2.1.1.394
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808,068 Sap-p
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Pengaruh Harga Dan Pelayanan Terhadap Kepuasan Tamu Pada The Retsaurant Di Ho…
Adnyana, I Putu Bayu
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ISBN/ISSN
19.2.1.1.397
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808,068 Adn-p
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19.2.1.1.397
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Computer Systems for Foodservice Operations
Kasavana, Michael L
Kualitas Praline Dengan Bahan Dasar Gula Aren Bali Dan Kacang Tanah
Theodoroes, Inkka Tantora
Hygiene Dan Sanitasi Dapur (Studi Deskritif Tentang Upaya Menjaga Hygiene Dan Sanitasi Dapur Di Main Kitchen, Hotel W Bali, Seminyak)
Baharatha, I Putu Andrean
Implementasi Standar Operasional Prosedur Pramusaji Pada Seminyak Italian Food Di Double Six Luxury Hotel
Mertasani, Ni Komang
Pengaruh Komunikasi Dan Lingkungan Kerja Terhadap Kinerja Karyawan Di The Oberoi Beach Resort Bali
I Gede Wahyu Giana Sastra
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