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Inovasi Roti Menggunakan Buah Alpukat Sebagai Pengganti Margarin
Handoko, Jorgy

Edition
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ISBN/ISSN
18.1.3.1.385
Collation
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Series Title
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Call Number
808.068 Han-i

Edition
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ISBN/ISSN
18.1.3.1.385
Collation
-
Series Title
-
Call Number
808.068 Han-i
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Pengolahan Bawang Dayak Sebagai Pangan Fungsional Berupa Aioli
Caroline, Jessica

Edition
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ISBN/ISSN
19.1.3.1.196
Collation
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Series Title
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Call Number
808.068 Car-p

Edition
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ISBN/ISSN
19.1.3.1.196
Collation
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Series Title
-
Call Number
808.068 Car-p
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Kualitas Pasta Gluten Free Berbahan Dasar Tepung Sukun Pada Spaghetti Aglio E…
Putri, Ni Made Ari Montessori Kartika

Edition
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ISBN/ISSN
19.1.3.1.202
Collation
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Series Title
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Call Number
808.068 Put-k

Edition
-
ISBN/ISSN
19.1.3.1.202
Collation
-
Series Title
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Call Number
808.068 Put-k
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Penggunaan Tepung Mocaf Dalam Pembuatan Gluten Free Pasta
Setiawan, Jeremy Natanael

Edition
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ISBN/ISSN
19.1.3.1.206
Collation
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Series Title
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Call Number
808.068 Set-p

Edition
-
ISBN/ISSN
19.1.3.1.206
Collation
-
Series Title
-
Call Number
808.068 Set-p
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Pemanfaatan Buah Kawista Dalam Pembuatan Nastar
Satyanegara, Kevin Yohanto

Edition
-
ISBN/ISSN
19.1.3.1.210
Collation
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Series Title
-
Call Number
808.068 Sat-p

Edition
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ISBN/ISSN
19.1.3.1.210
Collation
-
Series Title
-
Call Number
808.068 Sat-p
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Penggunaan Tepung Porang Sebagai Bahan Baku Pembuatan Gluten Free Cookies
Syahputra, Bryan Herly

Edition
-
ISBN/ISSN
19.1.3.1.217
Collation
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Series Title
-
Call Number
808.068 Sya-p

Edition
-
ISBN/ISSN
19.1.3.1.217
Collation
-
Series Title
-
Call Number
808.068 Sya-p
cover
Penggunaan Tepung Mocaf Dalam Bahan Baku Pembuatan Gluten Free Misoa
Febrianta, Mario Valentio

Edition
-
ISBN/ISSN
19.1.3.1.218
Collation
-
Series Title
-
Call Number
808.068 Feb-p

Edition
-
ISBN/ISSN
19.1.3.1.218
Collation
-
Series Title
-
Call Number
808.068 Feb-p
cover
Subtitusi Tepung Sorgum Dalam Pembuatan Kue Kering Havermut
Gracia, Gabriela

Edition
-
ISBN/ISSN
19.1.3.1.232
Collation
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Series Title
-
Call Number
808.068 Gra-s

Edition
-
ISBN/ISSN
19.1.3.1.232
Collation
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Series Title
-
Call Number
808.068 Gra-s
cover
Kualitas Wingko dengan Bahan Tepung Mokaf
Sanjaya, I Kadek

Edition
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ISBN/ISSN
19.1.3.1.240
Collation
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Series Title
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Call Number
808.068 San-k

Edition
-
ISBN/ISSN
19.1.3.1.240
Collation
-
Series Title
-
Call Number
808.068 San-k
cover
Pembuatan Dodol Berbahan Dari Kulit Semangka
Putra, I Gusti Ngurah Agung Rama Adi

Edition
-
ISBN/ISSN
19.1.3.1.243
Collation
-
Series Title
-
Call Number
808.068 Put-p

Edition
-
ISBN/ISSN
19.1.3.1.243
Collation
-
Series Title
-
Call Number
808.068 Put-p
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