Perbandingan Kualitas Dan Kandungan Nutrisi Nasi Kuning Yang Menggunakan Kunyit Segar Dan Kunyit Bubuk | IPB Internasional

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Perbandingan Kualitas Dan Kandungan Nutrisi Nasi Kuning Yang Menggunakan Kunyit Segar Dan Kunyit Bubuk

Atmaja, Bagus Made Brillian - Personal Name;

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R125 808.068 Atm-p My Library Available

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Series Title: -
Call Number: 808.068 Atm-p
Publisher: Denpasar : STPBI., 2019
Collation: -
Language: Indonesia
ISBN/ISSN: 15.2.1.1.168
Classification: 808,068
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): -
Specific Detail Info: -
Statement of Responsibility: Atmaja, Bagus Made Brillian

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