Kualitas Kue Serabi Dengan Campuran Tepung Kulit Manggis | IPB Internasional

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Kualitas Kue Serabi Dengan Campuran Tepung Kulit Manggis

Aditama, Made Ditha - Personal Name;

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R328 808.068 Adi-k My Library Available

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Series Title: -
Call Number: 808.068 Adi-k
Publisher: Denpasar : STPBI., 2019
Collation: -
Language: Indonesia
ISBN/ISSN: 16.1.3.1.201
Classification: 808,068
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Edition: -
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Specific Detail Info: -
Statement of Responsibility: Aditama, Made Ditha

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