Analisis Menu A???La Carte Dengan Metode Menu Engineering Di Restoran Teratai Coffe Shop Hotel Patra Jasa Tuban Bali

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Analisis Menu A???La Carte Dengan Metode Menu Engineering Di Restoran Teratai Coffe Shop Hotel Patra Jasa Tuban Bali

Bagaskara, K A Bayu - Personal Name;

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R654 808.068 Bag-a My Library Available

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Series Title: -
Call Number: 808,068
Publisher: Denpasar : IPBI., 2020
Collation: -
Language: Indonesia
ISBN/ISSN: 15.2.1.1.143
Classification: 808,068
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): -
Specific Detail Info: -
Statement of Responsibility: Bagaskara, K A Bayu

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Analisis Menu Aâ€™La Carte Dengan Metode Menu Engineering Di Restoran Teratai Coffe Shop Hotel Patra Jasa Tuban Bali (M)
Analisis Menu Aâ€™La Carte Dengan Metode Menu Engineering Di Restoran Teratai Coffe Shop Hotel Patra Jasa Tuban Bali (D)

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