Evaluasi Strategi Pemasaran Untuk Meningkatkan Penjualan Di Restoran Uma Cucina Pada Masa Pandemi Covid-19

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

Evaluasi Strategi Pemasaran Untuk Meningkatkan Penjualan Di Restoran Uma Cucina Pada Masa Pandemi Covid-19

Rahayu, Anak Agung Trisna - Personal Name;

Description Not Available

Availability

R1179 808,068 Rah-e My Library Available

Detail Information

Series Title: -
Call Number: 808,068
Publisher: Denpasar : IPBI., 2021
Collation: -
Language: Indonesia
ISBN/ISSN: 17.2.1.1.035
Classification: 808,068
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): -
Specific Detail Info: -
Statement of Responsibility: Rahayu, Anak Agung Trisna

Other version/related

No other version available

File Attachment

Evaluasi Strategi Pemasaran Untuk Meningkatkan Penjualan Di Restoran Uma Cucina Pada Masa Pandemi Covid-19 (M)
Evaluasi Strategi Pemasaran Untuk Meningkatkan Penjualan Di Restoran Uma Cucina Pada Masa Pandemi Covid-19 (D)

Comments

You must be logged in to post a comment