Efisiensi Penggunaan Teknik Hybrid Terhadap Pembuatan Roti Sourdough | IPB Internasional

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Efisiensi Penggunaan Teknik Hybrid Terhadap Pembuatan Roti Sourdough

Budiman, Yulius - Personal Name;

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R1598 808.068 Bud-e My Library Available

Detail Information

Series Title: -
Call Number: 808.068 Bud-e
Publisher: Denpasar : IPBI., 2022
Collation: -
Language: Indonesia
ISBN/ISSN: 19.1.3.1.224
Classification: 808.068
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Roti sourdough
Teknik Hybrid
Efisiensi
Specific Detail Info: -
Statement of Responsibility: Budiman, Yulius

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