Restaurant Operations Management: Principles and Practices | IPB Internasional

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Restaurant Operations Management: Principles and Practices

Ninemeier, Jack D - Personal Name;

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B03235	647.95.068 Nin-r c.1		Available
B03236	647.95.068 Nin-r c.2		Available

Detail Information

Series Title: -
Call Number: 647.95.068 Nin-r c.1
Publisher: New York : Pearson Education, Inc., 2006
Collation: xv, 720 hal; 28 cm.
Language: English
ISBN/ISSN: 0-13-110090-4
Classification: 647.95.068
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Management
Restaurants
Specific Detail Info: -
Statement of Responsibility: Ninemeier, Jack D

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