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Pengaruh Kualitas Makanan dan Pelayanan Pramusaji Terhadap Kepuasan Tamu Risa…
Chang, Chenny
Edition
-
ISBN/ISSN
18.2.1.1.006
Collation
-
Series Title
-
Call Number
808,068 Cha-p
Edition
-
ISBN/ISSN
18.2.1.1.006
Collation
-
Series Title
-
Call Number
808,068 Cha-p
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1
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Persepsi Harga Makanan Dan Kualitas Pelayanan Terhadap Loyalitas Tamu Di Pant…
Yanti, Ni Putu Viola Darma
Edition
-
ISBN/ISSN
18.2.1.1.111
Collation
-
Series Title
-
Call Number
808,068 Yan-p
Edition
-
ISBN/ISSN
18.2.1.1.111
Collation
-
Series Title
-
Call Number
808,068 Yan-p
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Pengaruh Kualitas Makanan Dan Pelayanan Terhadap Kepuasan Tamu Di Tablespoon …
Saputra, I Made Arya Adi
Edition
-
ISBN/ISSN
18.2.1.1.050
Collation
-
Series Title
-
Call Number
808,068 Sap-p
Edition
-
ISBN/ISSN
18.2.1.1.050
Collation
-
Series Title
-
Call Number
808,068 Sap-p
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1
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Upaya Dan Hambatan Chef De Cuisine Dalam Menjaga Kualitas Makanan Di Restaura…
Wiyadnyana, I Made Sada
Edition
-
ISBN/ISSN
18.2.1.1.225
Collation
-
Series Title
-
Call Number
808,068 Wiy-u
Edition
-
ISBN/ISSN
18.2.1.1.225
Collation
-
Series Title
-
Call Number
808,068 Wiy-u
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1
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Pengaruh Kualitas Pelayanan Pramusaji Dan Kualitas Makanan Terhadap Kepuasan …
Sanjaya, Albertus Krisnaloka Oka
Edition
-
ISBN/ISSN
18.2.1.1.033
Collation
-
Series Title
-
Call Number
808,068 San-p
Edition
-
ISBN/ISSN
18.2.1.1.033
Collation
-
Series Title
-
Call Number
808,068 San-p
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1
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Peran Chief Accountant Dalam Mengontrol Pengadaan Bahan Makanan Di Adiwana Su…
Dewi, Ketut Krisna
Edition
-
ISBN/ISSN
18.2.1.1.263
Collation
-
Series Title
-
Call Number
808,068 Dew-p
Edition
-
ISBN/ISSN
18.2.1.1.263
Collation
-
Series Title
-
Call Number
808,068 Dew-p
Availability
1
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Teori Pengolahan Makanan: Untuk Sekolah Menengah Industri Pariwisata
Iskandar, Mahdi
Edition
-
ISBN/ISSN
979-553-674-5
Collation
vii + 116 hlm ; 21 cm
Series Title
-
Call Number
641 Isk-t
Edition
-
ISBN/ISSN
979-553-674-5
Collation
vii + 116 hlm ; 21 cm
Series Title
-
Call Number
641 Isk-t
Availability
1
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Perjamuan
Khairul, Isson
Edition
-
ISBN/ISSN
978-602-8304-86-3
Collation
34 hlm ; 24 cm
Series Title
-
Call Number
641 Kha-p c.1
Edition
-
ISBN/ISSN
978-602-8304-86-3
Collation
34 hlm ; 24 cm
Series Title
-
Call Number
641 Kha-p c.1
Availability
2
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The Lodging and Food Service Industry 8th Edition
Lattin, Gerald W
Lattin, Thomas W
Lattin, James E
Edition
8
ISBN/ISSN
978-0-86612-437-9
Collation
xvi, 333 hlm, 24 cm
Series Title
-
Call Number
647.940 Lat-l
Edition
8
ISBN/ISSN
978-0-86612-437-9
Collation
xvi, 333 hlm, 24 cm
Series Title
-
Call Number
647.940 Lat-l
Availability
4
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The ice cream maker companion
Laskin, Avner
Edition
-
ISBN/ISSN
0-517-22746-0
Collation
111p.;25 cm
Series Title
-
Call Number
641 The- l
Edition
-
ISBN/ISSN
0-517-22746-0
Collation
111p.;25 cm
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-
Call Number
641 The- l
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1
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