First Page Previous 61 62 63 64 65 Next Last Page
cover
Inovasi Pembuatan Eclair Dengan Filling Kecombrang Mousse
Putri, Desak Ayu Yuni Anggreni

Edition
-
ISBN/ISSN
20.1.3.1.164
Collation
-
Series Title
-
Call Number
808.068 Put-i

Edition
-
ISBN/ISSN
20.1.3.1.164
Collation
-
Series Title
-
Call Number
808.068 Put-i
cover
Pengolahan Meat Analogue Urutan Babi Plant-Based di Bali
Putri, Ni Nyoman Leony Agustina

Edition
-
ISBN/ISSN
20.1.3.1.165
Collation
-
Series Title
-
Call Number
808.068 Put-p

Edition
-
ISBN/ISSN
20.1.3.1.165
Collation
-
Series Title
-
Call Number
808.068 Put-p
cover
Inovasi Gluten Free Macaronmisu (Macaron Tiramisu)
Bintoro, Philia Carolina

Edition
-
ISBN/ISSN
20.1.3.1.166
Collation
-
Series Title
-
Call Number
808.068 Bin-i

Edition
-
ISBN/ISSN
20.1.3.1.166
Collation
-
Series Title
-
Call Number
808.068 Bin-i
cover
Pengolahan Nugget Berbahan Dasar Ikan Tenggiri
Mukha, I Kadek

Edition
-
ISBN/ISSN
20.1.3.1.171
Collation
-
Series Title
-
Call Number
808.068 Muk-p

Edition
-
ISBN/ISSN
20.1.3.1.171
Collation
-
Series Title
-
Call Number
808.068 Muk-p
cover
Pengolahan Meat Analogue Sate Babi Halal
Putra, I Made Daypri Yanta

Edition
-
ISBN/ISSN
20.1.3.1.178
Collation
-
Series Title
-
Call Number
808.068 Put-p

Edition
-
ISBN/ISSN
20.1.3.1.178
Collation
-
Series Title
-
Call Number
808.068 Put-p
cover
Inovasi Pembuatan Wine Berbahan Dasar Buah Nanas Dan Semangka Dengan Mengguna…
Wijaya, I Putu Agung Surya

Edition
-
ISBN/ISSN
20.1.3.1.179
Collation
-
Series Title
-
Call Number
808.068 Wij-i

Edition
-
ISBN/ISSN
20.1.3.1.179
Collation
-
Series Title
-
Call Number
808.068 Wij-i
cover
Pemanfaatan Daun Sirih Sebagai Bahan Dasar Pembuatan Dendeng Bumbu Bali
Juliantara, I Kadek Agus Ricky

Edition
-
ISBN/ISSN
20.1.3.1.180
Collation
-
Series Title
-
Call Number
808.068 Jul-p

Edition
-
ISBN/ISSN
20.1.3.1.180
Collation
-
Series Title
-
Call Number
808.068 Jul-p
cover
Kualitas Pembuatan Selai Berbahan Buah Mengkudu
Budiharta, I Komang Kuat Agus

Edition
-
ISBN/ISSN
20.1.3.1.182
Collation
-
Series Title
-
Call Number
808.068 Bud-k

Edition
-
ISBN/ISSN
20.1.3.1.182
Collation
-
Series Title
-
Call Number
808.068 Bud-k
cover
Inovasi Tempe Berbahan Dasat Kacang Almond Sebagai Pengganti Kacang kedelai
Putra, Putu Merdana

Edition
-
ISBN/ISSN
20.1.3.1.183
Collation
-
Series Title
-
Call Number
808.068 Put-i

Edition
-
ISBN/ISSN
20.1.3.1.183
Collation
-
Series Title
-
Call Number
808.068 Put-i
cover
Pemanfaatan Usus Ayam Sebagai Savory Tuiles
Arikananda, I Putu Agus

Edition
-
ISBN/ISSN
20.1.3.1.185
Collation
-
Series Title
-
Call Number
808.068 Ari-p

Edition
-
ISBN/ISSN
20.1.3.1.185
Collation
-
Series Title
-
Call Number
808.068 Ari-p
First Page Previous 61 62 63 64 65 Next Last Page

Search Result

Found 4695 from your keywords: Subject : "1. Management houekeeping. I. Nitschke. II. Frye, "
You currently on page 61 of 470 page(s)
Query took 0.07679 second(s) to complete
Suggestion
image
Hukum Bisnis Pariwisata
Putra, Ida Bagus Wyasa
image
Kualitas Yoghurt Santan Kelapa Dengan Pewarna Sari Kulit Buah Manggis
Putra, Anak Agung Rai Sanjaya
image
Pengaruh Promosi Dan Harga Terhadap Keputusan Pembelian Melalui Online Travel Agent Di Hotel Prama Sanur Beach Bali
Andriani, Dewa Ayu
image
Kualitas Bolu Karamel Gluten Free Dengan Menggunakan Tepung Mocaf
Apriana, I Ketut Aris
image
Financial Management and Analysis Workbook (E-Book)
Fabozzi, Frank J.