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Pengaruh Subsitusi Tepung Bengkoang Dalam Pembuatan Cookies
Aryan, Novianti Tiara

Edition
-
ISBN/ISSN
19.1.3.1.331
Collation
-
Series Title
-
Call Number
808.068 Ary-p

Edition
-
ISBN/ISSN
19.1.3.1.331
Collation
-
Series Title
-
Call Number
808.068 Ary-p
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Kualitas Soft Cookies Berbahan Gula Aren Lokal
Leonard, Komang Aryani Judith

Edition
-
ISBN/ISSN
19.1.3.1.238
Collation
-
Series Title
-
Call Number
808.068 Leo-k

Edition
-
ISBN/ISSN
19.1.3.1.238
Collation
-
Series Title
-
Call Number
808.068 Leo-k
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Pemanfaatan Jintan Hitam Sebagai Topping Dalam Pembuatan Cookies
Limargo, Florissa Govedarica

Edition
-
ISBN/ISSN
18.1.3.1.199
Collation
-
Series Title
-
Call Number
808.068 Lim-p

Edition
-
ISBN/ISSN
18.1.3.1.199
Collation
-
Series Title
-
Call Number
808.068 Lim-p
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Subsitusi Dalam Pembuatan Cookies Dengan Penambahan Tepung Hanjeli dan Tepung…
Shinta, Ni Luh Gede Clara

Edition
-
ISBN/ISSN
19.1.3.1.369
Collation
-
Series Title
-
Call Number
808.068 Shi-s

Edition
-
ISBN/ISSN
19.1.3.1.369
Collation
-
Series Title
-
Call Number
808.068 Shi-s
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Substitusi Tepung Beras Pada Pembuatan Cookies Kacang
Imanuella, Deatrik Tamaro

Edition
-
ISBN/ISSN
19.1.3.1.222
Collation
-
Series Title
-
Call Number
808.068 Ima-s

Edition
-
ISBN/ISSN
19.1.3.1.222
Collation
-
Series Title
-
Call Number
808.068 Ima-s
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Kualitas Cookies Kastengel Dengan Substitusi Tepung Kacang Hijau
Nuryanti, Ni Luh Gede

Edition
-
ISBN/ISSN
19.1.3.1.267
Collation
-
Series Title
-
Call Number
808.068 Nur-k

Edition
-
ISBN/ISSN
19.1.3.1.267
Collation
-
Series Title
-
Call Number
808.068 Nur-k
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Modified Cassava Flour (Mocaf) Sebagai Campuran Dalam Pembuatan Oatmeal Cookies
Aryantini, Ni Kadek Dita

Edition
-
ISBN/ISSN
19.1.3.1.269
Collation
-
Series Title
-
Call Number
808.068 Ary-m

Edition
-
ISBN/ISSN
19.1.3.1.269
Collation
-
Series Title
-
Call Number
808.068 Ary-m
cover
Kualitas Cookies Berbahan Campuran Tepung Biji Nangka
Puspitasari, Made Yanti

Edition
-
ISBN/ISSN
19.1.3.1.299
Collation
-
Series Title
-
Call Number
808.068 Pus-k

Edition
-
ISBN/ISSN
19.1.3.1.299
Collation
-
Series Title
-
Call Number
808.068 Pus-k
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Pengaruh Jenis Gula Terhadap Hasil Pembuatan Cookies
Liman, Lusia Stefanie

Edition
-
ISBN/ISSN
18.1.3.1.236
Collation
-
Series Title
-
Call Number
808.068 Lim-p

Edition
-
ISBN/ISSN
18.1.3.1.236
Collation
-
Series Title
-
Call Number
808.068 Lim-p
cover
Modifikasi Produk Butter Cookies Dengan Menggunakan Tepung Kacang Merah
Kangga, Franky Surya

Edition
-
ISBN/ISSN
19.1.3.1.281
Collation
-
Series Title
-
Call Number
808.068 Kan-m

Edition
-
ISBN/ISSN
19.1.3.1.281
Collation
-
Series Title
-
Call Number
808.068 Kan-m
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