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Perbandingan Dua Jenis Kencur Sebagai Rekomendasi Pembuatan Jamu Beras Kencur
Wiratama, Ida Wayan Reynata
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18.1.3.1.015
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808.068 Wir-p
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18.1.3.1.015
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808.068 Wir-p
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Perbandingan Warna, Rasa, Aroma dan Tekstur Ice Cream Angi Menggunakan Pewarn…
Riana, I Ketut Arya
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17.1.3.1.350
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808.068 Ria-p
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ISBN/ISSN
17.1.3.1.350
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808.068 Ria-p
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