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Analisis Penerapan Hygiene dan Sanitasi Di The Puhu Restaurant Padma Resort U…
Kristin, Ni Wayan Monika
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19.1.3.1.131
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808.068 Kri-a
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19.1.3.1.131
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808.068 Kri-a
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Analisis Standard Operating Procedure Room Attendant Dalam Make Up Bed Dan Me…
Saputra, I Kadek Wahyu
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ISBN/ISSN
19.1.3.1.148
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808.068 Sap-a
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19.1.3.1.148
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808.068 Sap-a
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Implementasi Standard Operating Procedure Dalam Penyiapan Kamar Vacant Oleh R…
Setyawan, I Putu Ananda
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ISBN/ISSN
19.1.3.1.146
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808.068 Set-i
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19.1.3.1.146
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808.068 Set-i
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Pentingnya Pelatihan Yang Berkelanjutan Untuk Menjaga Kualitas Pelayanan Di G…
Rumenser, Liana Iva Victoria
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18.1.3.1.145
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808.068 Rum-p
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18.1.3.1.145
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808.068 Rum-p
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Analisis Penerapan Standard Operating Procedure Pada Housekeeping Departement…
Miliyani, Ni Luh Shanty
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ISBN/ISSN
18.2.1.1.136
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808,068 Mil-a
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18.2.1.1.136
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808,068 Mil-a
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Friets, Hans
Membaca Taktis Lewat Penguasaan Pola-pola Umum Bahasa Inggris
Djiwandono, Istiarto
Analisis Pola Kerjasama Reservation, Reception, Dan Room Attendant Dalam Penanganan Tamu Check-In Dan Check-Out Di Hotel Sheraton Bali Kuta Resort
Sari, Ni Putu Purnama
Implementasi Standar Operasional Prosedur Room Service Di The Oberoi Beach Resort Bali
Putra, Dewa Made Dendi Yadnya
Prosedur Penanganan Keluhan Tamu Di Joshua District Restaurant
Kusumadewi, Putu Gita
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